Murg Mussallam (ingredients) to review
Ingredients
- 1chicken
- 2 mediumtomatoes, pureed
- 1 big cupcurds
- 25 gmsalmonds
- 1 inchginger
- 1 tspcoriander, anise seeds and cumin seeds
- 125 gmsroasted (unspecified)
Instructions
- Page contains an ingredient list only; no method written on this page.
Page is titled 'Murg Mussallam' but only has an ingredient list — no method given. The last item ('125 gms roasted') is not fully specified. Likely continues on another page.